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protein greek yoghurt bars

Greek Yoghurt Bars

Greek Yoghurt Bars are a simple frozen high-protein snack made with creamy fat free Greek yoghurt, strawberries, vanilla protein powder and a little honey for sweetness. They are ideal for anyone who wants a lighter dessert or easy snack that still helps hit protein goals.
Servings 4
Prep Time 5 minutes
Freezing Time 3 hours
Total Time 3 hours 5 minutes

Equipment

  • 1 Mixing Bowl
  • 1 Spoon
  • 1 Spatula
  • 1 Tray
  • Baking paper
  • Knife

Ingredients

  • 250 g Fat Free Greek Yoghurt
  • 100 g Fresh Strawberries (chopped)
  • ½ tsp Vanilla Extract
  • 1 scoop Vanilla Whey Protein Powder
  • 1 tsp Honey
  • 1 tbsp Chocolate Chips
  • 1 pinch Salt
US Customary - Metric

Instructions

  • Add the Greek yoghurt, milk, vanilla protein powder, and honey to a jar and mix until smooth.
  • Stir in the rolled oats and chia seeds until fully combined.
  • Fold through the frozen strawberries or add them on top.
  • Cover the jar with a lid and refrigerate for at least 4 hours or overnight.
  • Stir before serving and enjoy!

Notes

RECIPE NOTES:
  • Use a thick Greek yoghurt for the creamiest texture.
  • For neat slices, freeze until fully firm and use a sharp knife.
  • Store the bars in the freezer and allow them to soften slightly before serving.

Nutrition

Calories: 106kcalCarbohydrates: 12gProtein: 11gFat: 1g
Calories: 106kcal
Course: Snack
Cuisine: European
Keyword: frozen yoghurt bars, greek yoghurt bars, healthy yoghurt bars, high protein snack, strawberry Greek yoghurt bars